Now hiring a qualified restaurant general manager! Store is located in the Findlay Ohio area.

Established QSR brand with a solid reputation and long term growth potential.

Overall responsibility for all employees working in the restaurant, consisting of one or more Assistant General Managers and/or Assistant Managers and 25 to 50 Team Members.

Great salary, full benefit package and bonus opportunity are some of the great perks we offer along with career advancement.

Annual salary plus monthly bonus potential. 10 hour shifts/5 per week. No overnights

Minimum 2 years management experience within the restaurant or chain convenience store industry

Oversee all people (hiring, process & operations) for the store. Motivate & support team management, set plans, goals and drive day to day operations while striving for constant improvement. Lead and inspire team to achieve or exceed goals, drive results and build a good culture through operational excellence, training, leadership and community involvement.

ESSENTIAL DUTIES AND RESPONSIBILITIES:

 Frequent contact, both inside and outside the restaurant, with the general public, business, and various community organizations in order to develop and improve the restaurant’s public relations.

 Communicate with outside purveyors concerning the delivery of quality supplies and repairs to restaurant equipment.

 Maintain staffing levels (hiring employees and/or scheduling work hours) through effective planning, which will assure the efficient operation of the restaurant in accordance with company policy and the respective state and federal labor laws.

 Supervise subordinate staff to assure that guests are treated promptly and courteously; products are of specified quality and quantity; equipment is maintained properly; sanitation standards are complied with, and the restaurant is maintained in a neat and attractive manner.

 Utilize all company training tools to provide crew employees with on-the-job training in all aspects of restaurant operation.

 Implement and execute appropriate restaurant level financial controls to assure proper accountability of company funds.

Job Type: Full-time

Pay: $55,000.00 - $60,000.00 per year

Benefits:

• 401(k)
• 401(k) matching
• Dental insurance
• Employee discount
• Health insurance
• Paid time off
• Paid training
• Vision insurance

Restaurant type:

• Quick service & fast food restaurant

Shift:

• 10 hour shift

Work Location: In person

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