We recruit the best talent and invest in their ongoing development, through training and mentoring. We provide opportunities to work across our national network. dnata catering U.S. is looking for a Specialty Cook Chinese to join our Brisbane, CA team. Key Responsibilities for this role; Preparing Chinese meals, sauces, and desserts as per standard and style set by the Head Chef(s)

dnata is one of the world’s largest air services providers. Established in 1959, the company ensures the aviation industry operates smoothly and efficiently in 127 airports. Offering ground handling, cargo, travel, and flight catering services in 35 countries across six continents, dnata is a trusted partner for over 300 airline customers around the world. Each day, the company handles over 1,900 flights, moves over 8,500 tons of cargo, books over 16,000 hotel stays, and uplifts over 320,000 meals.

You Will

• Experience in producing high-volume, high-quality food from menus.
• Must have experience with various cooking duties – (grilling, preparing sauces, etc.)
• Operating a traditional chinese tandoor oven, cooking such items as meat and breads
• Preparing chinese curries, sauces, and desserts as per standard and style set by the Head Chef(s)
• Regulating temperatures of tandoor, ovens, grills, burners/pans, and other cooking equipment
• Able to demonstrate a thorough understanding of traditional chinese cuisine including desserts.
• Ensure the correct preparation and presentation standard of the dishes is always maintained.
• Demonstrating tandoor techniques and cooking procedures to other staff if require
• Storing food in temperature-controlled freezers
• Checking on food supplies and advising the supervisor of any requirements
• Knowledge of HACCP/GMP is a plus, must comply with proper food handling policies and procedures.

The salary for this position is $24.00 hourly with weekly pay, which represents base pay only and does not include short-term or long-term incentive compensation. When determining base pay, as part of a final compensation package, we consider several factors such as location, experience, qualifications, and training.

Benefits:

• 401(k)
• 401(k) matching
• Dental insurance
• Health insurance
• Vision insurance

You Have

• Must be willing to workdays, nights, weekends, and holidays.
• Minimum 2 years’ experience.
• Prefer Culinary Degree.
• Able to work with others in a team.
• Able to work under pressure in a face paced environment.

Intellectual/Social demands:

While performing the essential functions of this job, the employee is continuously asked to multi-task under time limits. Position requires constant attention to precise details and accuracy of specified standards including following simple to complex (more than 3 steps) instructions, and concentration which frequently extends beyond 30 minutes at a time. This position also requires constant attendance and punctuality - Is consistently at work and on time. Follows instructions, responds to management direction; Takes responsibility for own actions; Completes tasks on time or notifies appropriate person with an alternate plan. Meets productivity standards; Completes work in timely manner; Strives to increase productivity; Works quickly.

Physical demands:

While performing the duties of this job, the employee is regularly required to stand, walk; reach with hands and arms and stoop, kneel, or crouch. The employee must regularly lift and /or move up to 30 pounds. Safety and Security - Observes safety and security procedures; Reports potentially unsafe conditions; Use equipment and materials properly.

Work environment:

The essential functions of this position are performed indoors. The noise level in the work environment can range from minimal to loud.

Diversity Matters

We believe that diversity and inclusion are fundamental to creating a strong workplace and community. At dnata, we’re proud that our workforce is as diverse as the customers we serve. And we’re committed to nurturing your talent with mentoring, volunteer and professional development opportunities. We welcome everyone. Our employee resource groups are one of the many ways we champion diversity and inclusion at dnata

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dnata is an Equal Opportunity Employer and fully subscribe to the principles of Equal Employment Opportunity. Applicants and/or employees are considered for hire, promotion and job status, without regard to race, color, religion, creed, sex, marital status, national origin, age, physical or mental disability.

Job Type: Full-time

Pay: $24.00 per hour

Benefits:

• 401(k)
• 401(k) matching
• Dental insurance
• Employee discount
• Health insurance
• Paid time off
• Paid training
• Referral program
• Vision insurance

Experience level:

• 1 year
• 2 years
• 3 years

Shift:

• Day shift
• Evening shift
• Morning shift

Weekly day range:

• Monday to Friday
• Weekend availability

Ability to commute/relocate:

• Brisbane, CA 94005: Reliably commute or planning to relocate before starting work (Required)

Experience:

• Restaurant experience: 2 years (Preferred)
• Specialty Cook Chinese Cuisine: 2 years (Preferred)

Work Location: In person

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