Plans, prepares, and cooks food items to ensure the highest quality service and experience for customers.
Keep the kitchen organized and running efficiently. Ensure proper food handling, sanitation and following food storage procedures.
Proficient in preparing ingredients, including cutting meat and chopping/peeling vegetables and fruit.
Manage time effectively when preparing and cooking food orders to minimize customer wait time and increase kitchen efficiencies.
Monitor food quality and ensure items are stored appropriately.
Job Type: Full-time
Pay: $15.00 - $19.00 per hour
Physical setting:
- Bar
- Casual dining restaurant
Schedule:
- Day shift
- Evening shift
- Every weekend
- Holidays
- Monday to Friday
- Weekend availability
Ability to commute/relocate:
- Edgewater, MD 21037: Reliably commute or planning to relocate before starting work (Required)
Work Location: In person
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