Line Cook Job at Kingdom Taproom & Table
Kingdom Taproom & Table Saint Johnsbury, VT 05819
Kingdom Table & Taproom
Back of the House– Line Cook
Opportunity:
We are seeking a friendly, outgoing, and motivated person with a passion for cooking and serving others.
Restaurants combined (up to) 220-seat restaurants located within one building in picturesque and growing Saint Johnsbury, Vermont
Job Description:
Must have prior kitchen experience, preferably grill, and be able to perform tasks and execute recipes according to specifications to provide customers with the consistency and quality they have come to expect, have a positive attitude, be a team player, and take pride in the dishes they are putting out. Must be able to work in a faced paced environment.
Responsibilities:
- Prepare all food items as directed in a sanitary and timely manner.
- Follow recipes and presentation specifications.
- Operate standard kitchen equipment safely and efficiently.
- Clean and maintain station in practicing good safety and sanitation.
- Assist with the cleaning and organization of the kitchen and equipment.
- Restock items as needed throughout the shift.
- Adhere to all sanitation and food production codes.
Experience:
- Cooking: 2 years
Education:
- High school or equivalent (Preferred)
License:
- Food handler certificate (Preferred)
Job Type: Part-time
Pay: $16.00 - $19.00 per hour
Benefits:
- Employee discount
Experience level:
- 1 year
- 2 years
Restaurant type:
- Bar
- Casual dining restaurant
Shift:
- Day shift
- Evening shift
Weekly day range:
- Monday to Friday
- Weekend availability
Ability to commute/relocate:
- Saint Johnsbury, VT 05819: Reliably commute or planning to relocate before starting work (Required)
Experience:
- Restaurant experience: 1 year (Required)
Shift availability:
- Day Shift (Preferred)
- Night Shift (Preferred)
Work Location: In person
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