Marco's Pizza in Hapeville, GA is calling all self-motivated food service professionals to apply to join our team as a full-time or part-time Restaurant Shift Leader!

WHY YOU SHOULD JOIN OUR TEAM

We are a fun company with plenty of opportunities for growth. We pay our Restaurant Shift Leaders a competitive wage of $11 - $13 per hour, depending on experience, plus tips. Our team also enjoys great benefits, including a flexible schedule and a free small 1-topping pizza while working. Plus, we make it easy to apply with our initial quick mobile-optimized application. If we have your attention, please continue reading about this full- or part-time restaurant management job!

ABOUT MARCO'S PIZZA

Since we were founded in 1978, Marco's Pizza has been a "Slice of the Community". We do things the right way! Truly authentic Italian pizza requires that you obsess over the details and truly take pride in what you make. When our founder was nine, he moved with his family from Italy to America, and he brought with him a dedication to never cutting corners. Our commitment to quality has made us one of the fastest-growing pizza brands in America! We pride ourselves on providing plenty of delicious moments and opportunities along the way.

Our team is skilled and dedicated! We have a fun atmosphere and a fast-paced environment that allows each employee opportunities for growth. We strive to be open and supportive, and we value the importance of a good work-life balance. Additionally, we offer our staff competitive pay, benefits, and perks.

ARE YOU A GOOD FIT FOR THIS RESTAURANT MANAGEMENT JOB?

Ask yourself: Are you a team player? Do you have leadership experience? Can you follow directions to the letter? Are you organized and attentive to detail? Do you work well with people? Are you service-oriented? Can you manage a variety of tasks effectively? If so, please consider applying for this Restaurant Shift Leader position today!

YOUR LIFE AS A RESTAURANT SHIFT LEADER

This full-time or part-time restaurant management position typically works between the hours of 9:30 AM - 11:30 PM, Monday - Sunday.

In this restaurant management position, you are vital to the success of our food service business! You play an essential role in ensuring our guests receive high-quality customer service as you help manage both our back-of-house and front-of-house teams. Per our general manager, you direct the team to ensure that all cleaning and food service tasks are completed in a proper and timely manner. When orders go out, you check them to ensure that they are accurate to our brand standard and to customer specifications.

You also prepare the allotted amount of ingredients needed for the day. As you work in the kitchen, you are dedicated to following our food safety and sanitation guidelines. Additionally, when you work opening or closing shifts, you closely follow our set timelines and procedures. You cheerfully greet customers when you see them and assist them whenever necessary. If there are any conflicts, you resolve them with ease. You love working with our excellent team and take pride in the part you play in our success!

WHAT WE NEED FROM YOU

• 1+ years of supervisory experience
• Leadership skills

If you can meet these requirements and perform this food service job as described above, we would be happy to have you as a full- or part-time member on our team!

Location: 30354